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Yang Chengfu, was the youngest son of Yang Jianhou. Yang Shaohou and Yang  Zhaoyuan his older brothers were interested in the families style at an early age. Yang Chengfu as the younges sibling got away with a lot of the early training and only realised later on what he was missing. He then focused all of his efforts on the family style.

Yang 
prominent Chinese martial artist, is recognized as the pioneer of Yang-style Tai Chi Chuan, a form of martial that emphasizes slow, flowing movements and deep breathing. Born in 1883 in Yongnian County, Hebei Province, China, Yang Chengfu was introduced to the art of Tai Chi Chuan by his father, Yang Jianhou, who was also a renowned martial artist.

Yang Chengfu's contributions to the development and popularization of Tai Chi Chuan are widely acknowledged, and his teachings have been passed down through generations of practitioners, making him a revered figure in the world martial arts.

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The Yang Family

An account of his formative years, of which I’ve translated an extract below (written by Zhao’s son, Zhao Youbin, who teaches in Xi’an), is a precious snapshot of growing up in one of the ‘homes’ of taiji.

“…Yang Jianhou had 3 sons, Yang Zhaoxiong (known as Yang Shaohou), Yang Zhaoyuan (Yang Zhonghou), and Yang Zhaoqing (otherwise known as Yang Chengfu). Yang Zhaoyuan inherited much of his uncle Banhou’s temperament and was quick-tempered and had a prodigious appetite for food and drink. Because he had no son but two daughters [in those days it was considered most unfortunate to not have to son to carry on the family line], he became depressed. Later, he developed diverticulitis and died at a young age. He left behind two daughters, Yang Cong and Yang Min, who were brought up by Yang Jianhou and his wife.

During the years of these events, another Yongnian family, the Zhaos, was prosperous and growing. The master of the house, Zhao Lin (Zhao Bin’s grandfather) had five sons, who people called ‘the 5 tigers of the Zhao family’. The Zhao family owned a restaurant near the front gate of Guangfu village called ‘Wan Xing Lou’, which was run by the second son. The eldest son was a scholar, the third was purchaser for the restaurant, the fourth was the restaurant’s book-keeper and the fifth studied in Beijing.

The fourth son, Zhao Bin’s father, was called Zhao Shutang (1882-1951). From a young age he displayed a cautious and loyal nature and was generous to others less fortunate. In his years as book-keeper of the family’s restaurant, he was very generous to customers, always rounding bills down to the nearest 10. Whenever poor people came into the restaurant begging for food, he would straight away instruct the waiters to give them mantou (steamed buns) with some meat and veg. Friends who came to him to borrow money found that he was only too happy to help. As Zhao Shutang got older, his elder brother kept an eye out for suitable girls in the town for him to marry. As luck would have it, he set his sights on Yang Zhaoyuan’s elder daughter, Yang Cong (1888-1962). Both families agreed at once to the match, and the two were married in 1904 when Yang Cong was 17 years old.

Legend has it that, at the ‘hui men’ part of the wedding ceremony [where the new groom visits the home of his new in-laws according to Chinese custom], Yang Zhaoyuan had already passed away a year before, so it fell to Yang Jianhou and Yang Shaohou to welcome the new groom. During the banquet, they asked Zhao Shutang if he knew any martial arts. With a shy smile, Zhao pulled aside his chair and performed the Yang family’s low frame set underneath the table. At this, Yang Jianhou laughed and said ‘You’ve got potential; when you have some free time, please come over, I’ll have Shaohou take your studies further’. And so this episode has come to be called ‘Yang Jianhou tests his new son-in-law at the banquet’ by their descendants.

From then on, Zhao Shutang took on the responsibility of looking after his new wife’s mother and sister. Two years later, Yang Cong gave birth to a son (Zhao Bin 1906 – 1999) and two daughters: Zhao Guizhen (1908 – 1875, who would later marry Fu Zhongwen) and Zhao Xiuzhen.

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